USE
|
AGENT
|
Dosage %
|
Nº Aplic.
|
Intervals
|
Vol. Caldo
|
FORM AND TIME OF APPLICATION (Specific Condition)
|
S.D. (days)
|
Avocado
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
(Minor use). Fresh air. Apply from the beginning of the swelling of leaf buds until the end of flowering (BBCH 01-69).
|
NP
|
MITES
|
Almond
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
(Minor use). Fresh air. Apply from the beginning of the swelling of leaf buds until the end of flowering (BBCH 01-69).
|
NP
|
MITES
|
Shrubs and small woody ornamental trees
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply in all stages. Dosage: 0.8-5.0 kg / ha
|
NP
|
MITES
|
Eggplant
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply on the appearance of the floral organ (BBCH 51). Dosage: 0.8-5.0 kg / ha
|
NP
|
RED SPIDER
|
MITES
|
Borage
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
300-500 l/ha
|
Apply at the end of the development of the harvestable vegetative parts (BBCH 49). Dosage: 0.6-2.5 kg / ha
|
NP
|
MITES
|
Cereals
|
OIDIO
|
0,2 – 0,5
|
Máx. 2
|
7-10
|
250-350 l/ha
|
Apply after the appearance of the third knot in the canopy (BBCH 34). Dosage: 0.5-1.75 kg / ha
|
NP
|
MITES
|
Coniferous
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply in all stages. Dosage: 0.8-5.0 kg / ha
|
NP
|
MITES
|
Cucurbits of edible skin
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400 – 1000 l/ha
|
(open air and greenhouse): Apply on the appearance of the floral organ (BBCH 51). Dosage: 0.8-5.0 kg / ha
|
NP
|
RED SPIDER
|
MITES
|
Cucurbitaceae of inedible skin
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply on the appearance of the floral organ (BBCH 51). Dosage: 0.8-5.0 kg / ha
|
NP
|
RED SPIDER
|
MITES
|
Strawberry plant
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
600-800 l/ha
|
(only open air): Apply at the end of the ripening of the fruit, in the second harvest (BBCH 89). Dosage: 1.2-4.0 kg / ha
|
NP
|
MITES
|
Leafy
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply in all stages. Dosage: 0.8-5.0 kg / ha
|
NP
|
MITES
|
Fruit trees of bone
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
Apply in peach, nectarine, medlar, plum and cherry. Apply from March to the beginning of May (BBCH 01-69). Dosage: 1.4-5.0 kg / ha
|
NP
|
RED SPIDER
|
ERIOFIDOS
|
Pip fruit trees
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
Apply on apple, pear, quince. Do not apply on some sensitive apple and pear varieties. Apply from March to the beginning of May (BBCH 01-69). Dosage: 1.4-5.0 kg / ha
|
NP
|
RED SPIDER
|
ERIOFIDOS
|
Green peas
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
300-500 l/ha
|
Apply when the first individual flower buds are visible outside the leaves but still closed (BBCH 55). Dosage: 0.6-2.5 kg / ha
|
NP
|
MITES
|
Lettuce and similar
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
300-500 l/ha
|
Apply at the end of the development of the vegetative parts (BBCH 49). Dosage: 0.6-2.5 kg / ha
|
NP
|
MITES
|
Hop
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
1.000 l/ha
|
Apply at harvest maturity (BBCH 89). Dosage: 2.0-5.0 kg / ha
|
NP
|
MITES
|
Mango
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
(Minor use). Fresh air. Apply from the beginning of the swelling of leaf buds until the end of flowering (BBCH 01-69).
|
NP
|
MITES
|
Olive
|
BLACK
|
0,2 – 0,5
|
1
|
–
|
600-800 l/ha
|
Apply in the spring (BBCH 31-60). Dosage: 1.2-4.0 kg / ha
|
NP
|
MITES ERIÓFIDOS
|
RED SPIDER
|
Palm trees
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1.000 l/ha
|
(open air and greenhouse): Apply in all stages. Dosage: 0.8-5.0 kg / ha
|
NP
|
MITES
|
Date palm
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400-1000 l/ha
|
(open air and greenhouse): Exclusively for ornamental use (not suitable for human consumption). Apply in all states. Dosage: 0.8-5.0 kg / ha
|
NP
|
MITES
|
Papaya
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
(Minor use). Fresh air. Apply from the beginning of the swelling of leaf buds until the end of flowering (BBCH 01-69).
|
NP
|
MITES
|
Pepper
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
400 – 1000 l/ha
|
(open air and greenhouse): Apply on the appearance of the floral organ (BBCH 51). Dosage: 0.8-5.0 kg / ha
|
NP
|
RED SPIDER
|
MITES
|
Banana tree
|
OIDIO
|
0,2 – 0,5
|
2-4
|
7-15
|
700-1000 l/ha
|
(Minor use). Fresh air. Apply from the beginning of the swelling of leaf buds until the end of flowering (BBCH 01-69).
|
NP
|
MITES
|
Sugar beet
|
RED SPIDER
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
250-500 l/ha
|
Apply at the end of the development of the rosette (crop cover BBCH 39). Dosage: 0.5-2.5 kg / ha
|
NP
|
OIDIO
|
Tomato
|
OIDIO
|
|
Máx. 3
|
7-10
|
400 – 1000 l/ha
|
(open air and greenhouse): Apply on the appearance of the floral organ (BBCH 51). Dosage: 0.8-5.0 kg / ha
|
NP
|
RED SPIDER
|
MITES
|
Vine
|
ERINOSIS
|
0,2 – 0,5
|
Máx. 4
|
7-15
|
250-1.000 l/ha
|
Apply at the beginning of maturation (BBCH 57). In vine against eriófidos to try until the envero. Dosage: 0.5-5.0 kg / ha
|
NP
|
OIDIO
|
RED SPIDER
|
Apply at the beginning of maturation (BBCH 57). Dosage: 0.5-5.0 kg / ha
|
Carrot
|
OIDIO
|
0,2 – 0,5
|
Máx. 3
|
7-10
|
300 l/ha
|
Apply at the end of the development of the harvestable vegetative parts (BBCH 49). Dosage: 0.6-1.5 kg / ha
|
NP
|
MITES
|